April 3, 2021
Nabemono
My favorite food is Nabemono (鍋もの) which is a variety of popular Japanese homemade dishes. It is served with hot pods and includes vegetables, fungi, meats, and seafoods. It's great way for children who dislike vegetables and people who live by themselves to take vegetables. Unlike Chinese hotpods (火鍋), Japanese hotpods don't include spices and taste sweet and salty in most cases. You can enjoy various types of soup and ingredients depending on the region such as Oden, Shabu-shabu, and Sukiyaki.
My favorite one is Motsunabe (もつ鍋), which is known for local food of Fukuoka, includes beef guts called Motsu. The dish is thought to be good for maintaining elasticity of the skin since it contains much collagen. However, I guess that collagen is decomposed into amino acids. It isn't essential for me to be healthy food. I often enjoy Motsunabe with Mentaiko (明太子), which is salted pollock roe.
It is served with hot podts and includes vegetables, fungimushrooms, meats, and seafoods.
Usually we only say "fungi" when we are talking about science. "Mushrooms" is the general term for most types of edible fungi.
It's great way for children who dislike vegetables and people who live by themselves to takeget their vegetables.
Unlike Chinese hotpodts (火鍋), Japanese hotpodts don't include spices and taste sweet and salty in most cases.
I think you are meaning hotpot. I'm sorry if I'm wrong!
You can enjoy various types of soup and ingredients depending on the region such as Oden, Shabu-shabu, and Sukiyaki.
My favorite one is Motsunabe (もつ鍋), which is known for including local food ofs from Fukuoka, and includes beef guts called Motsu.
The dish is thought to be good for maintaining elasticity of the skin since it contains muchlots of collagen.
It isn't essential for me to be healthy food.
I am not sure exactly what you mean. I think maybe you meant "It isn't essential to me that hotpot be a healthy meal" or "It doesn't matter to me if hotpot is healthy or not" or something like that.
I often enjoy Motsunabe with Mentaiko (明太子), which is salted pollock roe.
Feedback
Very good! :D
April 4, 2021
Thank you for your correction!
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Nabemono |
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My favorite food is Nabemono (鍋もの) which is a variety of popular Japanese homemade dishes. |
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It is served with hot pods and includes vegetables, fungi, meats, and seafoods. It is served with hot po Usually we only say "fungi" when we are talking about science. "Mushrooms" is the general term for most types of edible fungi. |
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It's great way for children who dislike vegetables and people who live by themselves to take vegetables. It's great way for children who dislike vegetables and people who live by themselves to |
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Unlike Chinese hotpods (火鍋), Japanese hotpods don't include spices and taste sweet and salty in most cases. Unlike Chinese hotpo I think you are meaning hotpot. I'm sorry if I'm wrong! |
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You can enjoy various types of soup and ingredients depending on the region such as Oden, Shabu-shabu, and Sukiyaki. This sentence has been marked as perfect! |
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My favorite one is Motsunabe (もつ鍋), which is known for local food of Fukuoka, includes beef guts called Motsu. My favorite one is Motsunabe (もつ鍋), which is known for including local food |
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The dish is thought to be good for maintaining elasticity of the skin since it contains much collagen. The dish is thought to be good for maintaining elasticity of the skin since it contains |
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However, I guess that collagen is decomposed into amino acids. |
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It isn't essential for me to be healthy food. It isn't essential for me to be healthy food. I am not sure exactly what you mean. I think maybe you meant "It isn't essential to me that hotpot be a healthy meal" or "It doesn't matter to me if hotpot is healthy or not" or something like that. |
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I often enjoy Motsunabe with Mentaiko (明太子), which is salted pollock roe. This sentence has been marked as perfect! |
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