Anticipating Japan: A Journey Througha Trip to Japan: An Exploration of Its Cities and Cuisine

MORE NATURALLY: There are a fewseveral exciting things I'm waiting for.

The first thingFirst, is my second journey to Japan, and this time, I got a multi-visa for three years3-year multiple-entry visa.

For tThis time, I have planned a short two-week vacation through different cities like Kyoto, Nagasaki, Nagoya, Fuji, and Tokyo because I expected they would give me a short visa plan.

However, in alater this year, I want to visit Japan in winter to some snowboarding in the mountains and to get an experience of living and working there for a month, using weekends and days off to visit different cities.

MY GUESS: I should say Japan is the only country where I enjoy every piece of it but the most it is theone things I most enjoy about Japan is its food.

Being a very picky person, Japanese cuisine is suitable for me because they do not mix ingredients, f. For a typical lunch, you'll have a bowl of rice on a separate plate piece of meat or fish, a bowl of veggies and soup, and a tiny plate with some pickled snacks.

This is a great practice in that everymost restaurants specializes in one dish butand hones their skills on a high level of cooking soba or ramen or hitsumabushi.

In their country, I can get the philosophy that food is not only about consuming ingredients to get energy for a few hours but also about the harmony of different tastes and the beauty of serving itMY GUESS: I can learn more about the philosophy of Japanese food. For example, I can learn about consuming ingredients that are harmony with nature. Moreover, the beauty of Japanese dishes is noteworthy.

NOTE: I could not understand the original sentence, so imagined what you wanted to say.

Of course, I'm going to make the most out of it.

For tThis time, I have planned a short two-week vacation through different cities like Kyoto, Nagasaki, Nagoya, Fuji, and Tokyo because I expectedthought they would give me a short visa plan.

However, in a year, I want to visit Japan in winter to snowboarding in the mountains and to get anthe experience of living and working there for a month, using weekends and days off to visit different cities.

I should say Japan is the only country where I enjoy every piece of it but thewhat I enjoy most it is the food.

Being a very picky person, Japanese cuisine is suitable for me because they do not mix ingredients, f. For a typical lunch, you'll have a bowl of rice on a separate plate, piece of meat or fish, a bowl of veggies and soup, and a tiny plate with some pickled snacks.

This is a great practice in that every restaurant specializes in one dish but hones their skills on a high level of cooking soba or ramen or hitsumabushi.

You have to be not only well-fed by the food but your eyes and soul should be satisfied by what you see.

There are a few exciting things I'm waiting for.

Your sentence is fine.

It's more natural to say:
"There are a few exciting things that I'm looking forward to"

The first thing is my second journeytrip to Japan, and this time, I got a multi-visa for three -years visa.

The phrase "journey to Japan" sounds like you are excited about the process of getting to Japan. I doubt you are excited to sit on the plane :D

For tThis time, I have planned a short two-week vacation through different cities like Kyoto, Nagasaki, Nagoya, Fuji, and Tokyo because I expected they would give me a short-term visa plan.

However, in awithin the next year, I want to visit Japan induring the winter t, go snowboarding in the mountains and to get an experience of living and working there for a month, using weekends and days off to visit different cities.

"in a year" is not clear -- do you mean you want to do this within a year from now, within a year of when you first arrive in Japan, etc?

I should say, Japan is the only country where I enjoy every piece of it but the most it is the food.

Your grammar is good but this sentence doesn't sound natural.

Some alternatives:
"Japan is the only country in the world where I enjoy absolutely everything; the food is my favourite thing!"
"The food in Japan is what I enjoy the most, but I enjoy almost everything about the country".
"I love everything about Japan - the culture, the people, the scenery, and especially the food."

Being a very picky person, Japanese cuisine is suitable for me because they do not mix ingredients, f. For a typical lunch, you'll have a bowl of rice on a separate plate, a piece of meat or fish on a separate plate, a bowl of veggies and soup, and a tiny plate with some pickled snacks.

ThisIt is a great practice in that every restaurant specializes in one dish but, such as ramen, soba, or hitsumabushi, and hones their skills ton a high level of cooking soba or ramen or hitsumabushi.

Be careful with phrases like "every restaurant" since not *all* restaurants in Japan are like how you describe.

Some more native sounding alternatives:

"Many restaurants specialize in one type of cuisine or dish, such as ramen, soba, or hitsumabushi, and perfect their food to a very high standard"

"It is common practice for Japanese restaurants to specialize in one type of food, such as ramen, soba, or hitsumbashi; this allows the chefs to hone their skills to a high level"

In their country, I can getJapan, I appreciate the philosophy that food is not only about consuming ingredients to get energy for a few hours, but also about the harmony of different tastes and the beauty of serving it.

You have to be not only well-fed by the food, but your eyes and soul should be satisfied by what you see.

I'd maybe rework this to:
"You have to not only satisfy your stomach, but also your eyes and soul with the food you eat", or
"Your eyes and soul should be satisfied by the food you eat, just as much as your stomach"