かぼちゃの煮物

今朝、彼女がお粥を食べたがってたので、僕は当然に作ることにした。しかし、その前に、お粥を食べる時、おかずがなければダメだと思ったから、「どうすればいい」と思った。突如、この間かぼちゃを買ったことを思い出した。それに、冷蔵庫に昨日作っただしもある。「それじゃ、かぼちゃの煮物を作ればどうだろうか？」と思って、作り始めた。そして、作り終わった後、家で静かな朝ごはんを食べることができたから、中々嬉しくなった。

This morning, my girlfriend wanted to eat congee, so of course I decided to make some. However, before that, I thought that it seemed wrong to eat congee without side dishes, and wondered what to do. Suddenly, I remembered that I'd bought kabocha the other day, and that I had some dashi that I'd made yesterday in the fridge. Thinking to myself, "in that case, I'll make かぼちゃの煮物," I began cooking. After that, once the cooking was all done, I was pretty pleased at being able to have a calm breakfast at home.